My intention is to participate in "Tuesdays with Dorie," starting in the month of February. I have ordered my book, "Baking with Julia" by Dorie Greenspan. I have surfed around the site to glean any more information than I heard on the NPR interview yesterday. I am looking forward to learning and hopeful that I will be able to squeeze the time from my day to accomplish some baking.
I'm very impressed that you can find time for this baking venture away from your ranch "duties". I'll be reading your other blog as well! Beside cooking/baking, I work with some small farms here in Boulder County and on the Western Slope of Colorado. I used to teach at a culinary school, and will be posting some "lessons" on my blog http://cookteachgrow.wordpress.com if you're interested.
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